Harvested from the family vineyard, situated in White Hutt, just north of the Clare township. The block selected for No.5 is grey clay over limestone, with the vines planted in an east/west direction. The nature of this block results in fruit of unique elegance and flavour with high natural acid retention; perfectly suited to producing exquisitely balanced Off Dry Riesling.

The 2026 vintage is marked by distinctive elegance, generous flavours and an abundance of electric acidity, providing a perfect vintage to produce beautifully balanced Off Dry Riesling. The bouquet is richly imbued with the aromas of sweet red apple, white peach and mandarin, complemented by fragrant floral scents of orange blossom and honeysuckle. These seductive aromas transition seamlessly onto the lusciously flavoured palate, where the sweet flavours of apple crisp, apricot delight and fresh nectarine are balanced by a delightful zing of sherbet-like acidity. The natural sweetness of the style adds an unctuous richness to the mid-palate, while a core of driving acidity imparts linearity and length with a crisp, clean finish.